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  • Today's recommendation

    • Live Conger Eel

      1200 yen each (tax included)

      Boiled food/Tempura

      1/10

      Live Conger Eel

      1200 yen each (tax included)

      Boiled food/Tempura

    • Pufferfish milt

      980 yen each (tax included)

      Soy sauce grilled and tempura

      1/10

      Pufferfish milt

      980 yen each (tax included)

      Soy sauce grilled and tempura

    • Seared salted bonito

      800 yen(Tax included)

      1/10

      Seared salted bonito

      800 yen(Tax included)

    • Today's Recommended Fresh Fish

      -

      1/10

      Today's Recommended Fresh Fish

      -

    • Young sweetfish tempura

      ¥ 680(Tax included)

      1/10

      Young sweetfish tempura

      ¥ 680(Tax included)

    • Grilled sweetfish with salt

      ¥ 780(Tax included)

      1/10

      Grilled sweetfish with salt

      ¥ 780(Tax included)

  • sliced ​​raw fish

    • Ishimon's Sashimi Platter

      Ishimon's Sashimi Platter

      1950 yen(Tax included)

      1/10

      Ishimon's Sashimi Platter

      Ishimon's Sashimi Platter

      1950 yen(Tax included)

    • Bluefin tuna

      900 yen each (tax included)

      Sashimi and pickling

      1/10

      Bluefin tuna

      900 yen each (tax included)

      Sashimi and pickling

    • Thinly sliced flatfish

      ¥ 750(Tax included)

      1/10

      Thinly sliced flatfish

      ¥ 750(Tax included)

    • Striped jack sashimi

      880 yen(Tax included)

      1/10

      Striped jack sashimi

      880 yen(Tax included)

    • Thinly sliced grouper

      1200 yen(Tax included)

      1/10

      Thinly sliced grouper

      1200 yen(Tax included)

    • Sea bream sashimi

      ¥ 750(Tax included)

      1/10

      Sea bream sashimi

      ¥ 750(Tax included)

    • Hiramasa style

      850 yen(Tax included)

      1/10

      Hiramasa style

      850 yen(Tax included)

    • Whelk Sashimi

      ¥ 680(Tax included)

      Vinegared miso: 750 yen (tax included)

      1/10

      Whelk Sashimi

      ¥ 680(Tax included)

      Vinegared miso: 750 yen (tax included)

    • Live Octopus Sashimi

      ¥ 750(Tax included)

      Vinegared miso: 800 yen (tax included)

      1/10

      Live Octopus Sashimi

      ¥ 750(Tax included)

      Vinegared miso: 800 yen (tax included)

    • Sea urchin appetizer

      1400 yen(Tax included)

      1/10

      Sea urchin appetizer

      1400 yen(Tax included)

    • Salmon roe topping

      700 yen(Tax included)

      1/10

      Salmon roe topping

      700 yen(Tax included)

  • Obanzai

    • Egg salad

      300 yen(Tax included)

      1/10

      Egg salad

      300 yen(Tax included)

    • Boiled small potatoes

      350 yen(Tax included)

      1/10

      Boiled small potatoes

      350 yen(Tax included)

    • Fried eggplant in soy sauce

      Fried eggplant in soy sauce

      380 yen(Tax included)

      1/10

      Fried eggplant in soy sauce

      Fried eggplant in soy sauce

      380 yen(Tax included)

    • Stewed beef tendon

      580 yen(Tax included)

      1/10

      Stewed beef tendon

      580 yen(Tax included)

    • Mozu vinegar

      ¥ 330(Tax included)

      1/10

      Mozu vinegar

      ¥ 330(Tax included)

    • Bitter melon salad

      380 yen(Tax included)

      1/10

      Bitter melon salad

      380 yen(Tax included)

  • Dish

    • White fish namero

      700 yen(Tax included)

      1/10

      White fish namero

      700 yen(Tax included)

    • Boiled clams

      880 yen(Tax included)

      1/10

      Boiled clams

      880 yen(Tax included)

    • Grilled scallops with kelp

      850 yen(Tax included)

      1/10

      Grilled scallops with kelp

      850 yen(Tax included)

    • Uzak (Eel in vinegar)

      ¥ 780(Tax included)

      1/10

      Uzak (Eel in vinegar)

      ¥ 780(Tax included)

    • Deep-fried corn

      ¥ 680(Tax included)

      1/10

      Deep-fried corn

      ¥ 680(Tax included)

    • Softly boiled octopus

      ¥ 750(Tax included)

      1/10

      Softly boiled octopus

      ¥ 750(Tax included)

    • Kiwi and prosciutto with Shiraae sauce

      ¥ 680(Tax included)

      1/10

      Kiwi and prosciutto with Shiraae sauce

      ¥ 680(Tax included)

    • Whelk and okra with mustard, vinegar and miso

      ¥ 780(Tax included)

      1/10

      Whelk and okra with mustard, vinegar and miso

      ¥ 780(Tax included)

    • Deep-fried tofu with yuba sauce

      550 yen(Tax included)

      1/10

      Deep-fried tofu with yuba sauce

      550 yen(Tax included)

  • Relishes

    • Crab miso cream cheese

      400 yen(Tax included)

      1/10

      Crab miso cream cheese

      400 yen(Tax included)

    • Avocado pickled in rice bran

      450 yen(Tax included)

      1/10

      Avocado pickled in rice bran

      450 yen(Tax included)

    • Simmered clams

      ¥ 650(Tax included)

      1/10

      Simmered clams

      ¥ 650(Tax included)

    • Yuzu radish

      380 yen(Tax included)

      1/10

      Yuzu radish

      380 yen(Tax included)

    • Squid with sake kasu

      700 yen(Tax included)

      1/10

      Squid with sake kasu

      700 yen(Tax included)

    • Bitter melon with dried mullet roe

      550 yen(Tax included)

      1/10

      Bitter melon with dried mullet roe

      550 yen(Tax included)

    • Water eggplant pickles

      450 yen(Tax included)

      1/10

      Water eggplant pickles

      450 yen(Tax included)

  • Meat

    • Bungo beef tataki with sea urchin miso sauce (2 slices)

      Bungo beef tataki with sea urchin miso sauce (2 slices)

      980 yen(Tax included)

      1/10

      Bungo beef tataki with sea urchin miso sauce (2 slices)

      Bungo beef tataki with sea urchin miso sauce (2 slices)

      980 yen(Tax included)

    • Japanese style roast duck

      880 yen(Tax included)

      1/10

      Japanese style roast duck

      880 yen(Tax included)

  • Fried mowers

    • Pickled plum tempura

      450 yen(Tax included)

      1/10

      Pickled plum tempura

      450 yen(Tax included)

    • Octopus Tempura

      800 yen(Tax included)

      1/10

      Octopus Tempura

      800 yen(Tax included)

    • Deep-fried small sweet potatoes with seaweed

      550 yen(Tax included)

      1/10

      Deep-fried small sweet potatoes with seaweed

      550 yen(Tax included)

    • Homemade fish cakes

      550 yen(Tax included)

      1/10

      Homemade fish cakes

      550 yen(Tax included)

  • Pressed sushi

    • Battera 2 pieces

      Battera 2 pieces

      350 yen(Tax included)

      One bottle: 1,400 yen (tax included)

      1/10

      Battera 2 pieces

      Battera 2 pieces

      350 yen(Tax included)

      One bottle: 1,400 yen (tax included)

    • Eel (2 pieces)

      Eel (2 pieces)

      400 yen(Tax included)

      One bottle: 1,600 yen (tax included)

      1/10

      Eel (2 pieces)

      Eel (2 pieces)

      400 yen(Tax included)

      One bottle: 1,600 yen (tax included)

  • Soup

    • Soup

      Each 500 yen (tax included)

      Clams and fish bones

      1/10

      Soup

      Each 500 yen (tax included)

      Clams and fish bones

  • sweet taste

    • Sweet potato cream cheese

      280 yen(Tax included)

      1/10

      Sweet potato cream cheese

      280 yen(Tax included)